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The Foodie Weekend

Embark on a delicious 3-day culinary tour through Greater Springfield. Start your adventure with locally loved coffee at Winans, followed by pastries next door at Le Torte Dolci. Be prepared to enjoy everything from award-winning ramen at Speakeasy to fine dining at Stella Bleu and The Winds Cafe. Along the way, enjoy cocktails at Hi-Hat, cozy breakfasts at Clifton Mill, and classic doughnuts from Schuler’s. Handpicked for flavor lovers by @pursuitofdelights.

 

DAY 1:

BREAKFAST:

Coffee at Winans Chocolates + Coffee

Great selection of coffees and tea along with a

variety of chocolates and other treats.

 

Le Torte Dolci - A European style

bakery with American flair - amazing

selection of pastries and other items.

 

LUNCH:

Speakeasy Ramen - Award winning menu with

amazing ramen as well as a list of other tasty

choices - a must try.

 

DINNER + DRINKS:

Stella Bleu - Located in the historic Bushnell

Building, Stella Bleu Bistro offers a unique

dining experience, in a freshly renovated space.

 

Cocktails at Hi-Hat - Great cocktails.

 

DAY 2:

BREAKFAST:

Clifton Mill - Amazing breakfast + amazing

setting especially during the holidays.

 

LUNCH:

Charlo’s Provisions & Eatery - A Springfield

favorite offering a restaurant to discover

American Heritage style foods and a market.

 

DINNER + DRINKS:

Winds Cafe (Yellow Springs) - Fine dining with

amazing food and drink selection.

 

DAY 3:

BREAKFAST FOR THE ROAD:

Schuler’s Bakery - Springfield classic -

the best doughnuts in town.

Based on an itinerary created for

@pursuitofdelights

pursuitofdelights.com