Stella Bleu is located in the heart of downtown Springfield and offers a wide variety of cuisine, including steak, seafood, Italian, French, South American, and Asian dishes. The stylish bar is a great place to enjoy a cocktail, and the outdoor patio provides ample space for dining. Visit Stella Bleu for an exquisite dining experience.
Torte & Iron Café seamlessly blends artisan baking with brunch flair in a cozy, inviting space. If you're craving high‑quality pastries—especially their automatic must‑try cream horns—or hearty brunch dishes with a local twist, this spot is quickly becoming a downtown staple.
We are partnering with our friends at Mother Stewart's Brewing Co to bring you "The Market at Mother's" beginning Saturday, January 6th! This indoor market in Mother's Brew Room will feature 15 (or so) vendors each Saturday with a unique assortment of locally grown, locally produced and hand-made goods.
The "Market at Mother's" will offer you a chance to buy local while you enjoy a craft brew (or two!), and lunch from visiting food trucks. The market will run from January 6th, to March 31st.
Many of your favorite Springfield Farmers Market vendors will be there, along with a few new favorites. A very limited number of vendor spaces are still available. Contact Camaren for more info at: csloan@greaterspringfield.com.